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The effects of dairy-free products consumed with a breakfast meal on food intake and glycaemic regulation remain unexplored. It is known that dairy products are an excellent source of protein, low gly...
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Lead Sponsor
Mount Saint Vincent University
Collaborators
NCT07078253 · Food Insecurity
NCT05664516 · Binge-eating Disorder
NCT02504853 · Food Allergy, Loeys-Dietz Syndrome, and more
NCT07220291 · Food Insecurity
NCT06380673 · Food Allergy, Cow Milk Allergy
Mount Saint Vincent University
Halifax, Nova Scotia
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