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There is a dearth of research which takes a multi-compound approach to dietary interventions, in humans, aimed at improving outcome measures of cognition. Animal research in particular points towards ...
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Lead Sponsor
University of East Anglia
Collaborators
NCT06347315 · Mild Cognitive Impairment
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NCT04240561 · Hearing Loss, Sensorineural, Dementia of Alzheimer Type, and more
NCT07441915 · Parkinson's Disease, Mild Cognitive Impairment
Beckman Institute, University of Illinois
Urbana, Illinois
Centre for Human Psychopharmacology, Swinburne Univerity of Technology
Melbourne, Victoria
Department of Nutrition, University of East Anglia
Norwich, Norfolk
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This clinical trial information is sourced from ClinicalTrials.gov, a service of the U.S. National Institutes of Health.
Modifications: This data has been reformatted for display purposes. Eligibility criteria have been parsed into inclusion/exclusion sections. Location data has been geocoded to enable distance-based search. For the authoritative and most current information, please visit ClinicalTrials.gov.
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