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The Purpose of this study is to compare the effects of 2 types of dietary fiber, psyllium and microcrystalline cellulose (MCC), on glycemic measures in subjects with impaired fasting glucose.
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Lead Sponsor
Procter and Gamble
Collaborators
NCT02969798 · Diabetes Mellitus, Type 2, Impaired Glucose Tolerance (IGT), and more
NCT05544825 · Impaired Fasting Glucose
NCT05914857 · Prediabetic State, Impaired Fasting Glucose, and more
NCT03474562 · ASCVD, Impaired Fasting Glucose, and more
NCT02542033 · Impaired Fasting Glucose
Duke University Medical Center
Durham, North Carolina
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This clinical trial information is sourced from ClinicalTrials.gov, a service of the U.S. National Institutes of Health.
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